Weber’s Complete Barbecue Smoking Book

Learn how to cook low and slow like a pro with this superb recipe book from renowned barbecue expert and an award-winning and New York Times bestselling cookbook author Jamie Purviance. Stacked full of recipes on how to cook classic dishes like baby back ribs to ambitious new flavors like smoked duck. This book is a great guide for beginners, a refresher for experts or a superb gift for the griller in your family.